Slurp this sweet delicate tea while enjoying a pleasant aroma.
The Wu family grows this tea 600 meters above elevation in Fujian. The second harvest is whats used to to make this artisan fine tea from buds. The wu family has been growing tea for many generations. They truly are stewards to the land. Their craft is all about non-intervention. They dont even use applied heat or firing to the tea. Unlike other teas this is grown wild and dried by fans from Mr. Wu’s engineering skills.
Floral with hints of honey
very vegetal with minor spice like pine
The Impact From Your Purchase
Your support helps the farmers continue their tradition. With your support these farmers are able to take care of their families and have hope for a better future.
To top things off every purchase plants one tree in efforts to help with reforestation.
Thank you for your support.
There are several ways to brew this tea. Each style brings out different flavors.
Gongfu Brewing Directions
Tea amount: 5 grams
Water amount and temperature: 6 ounces at 208 degrees
Steeping directions: 10 seconds
Resteeping directions: Resteep several times each infusion adding 10 seconds.
Western Brewing Directions
Tea amount: 1 teaspoon
Water amount and temperature: 6-8 ounces at 208 degrees
Steeping directions: 3-4 minutes
Resteeping directions: 2-3 times each infusion adding 10 seconds
Cold Brewing Directions
Tea amount: 4 grams
Water amount and temperature: 12 ounces at room temperature
Steeping directions: Place in a jar in fridge overnight or 8-12 hours
Add ice and enjoy